Petunia Bloom

 

Blueberry Pound Cake November 17, 2008

Filed under: Coupons,Food,Friends,Recipe — 5:44 pm

Go to ThePioneerWoman.com and print out the recipe for Blueberry Pound Cake.  It was the most moist pound cake I have ever had!  It had a dipping sauce to go with it.  Normally, I would never make the sauce to go with a recipe but I was feeling happy and went ahead and made the sauce.  Yum…Yum…  It was worth it, and my guests loved the sauce!  The secret ingredient:  2 6oz cartons of yogurt

Before you make this recipe, go here and sign up to recieve a coupon for buy one, get one free of Rachel’s Yogurt.  I am not sure why, but I received two of these coupons in the mail.

 

2 Comments for this post

 
Sarah Says:

Did you save us any? :)

 
egillette Says:

Actually, I had two pieces left over and I put them in the fridge. The conclusion: it DOES NOT save well…

It tasted MUCH better right out of the oven.

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